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Rohkaffee - Kolumbien - Campo Hermoso - Caturra - natürliches Zimt - Honey - Carbonic Maceration - Co-Fermentierung honey Glucose sugar is combined with KG:5 When cooled nussig CC1254-2

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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19

Description

Rohkaffee Kolumbien Campo Hermoso Caturra natürliches Zimt Honey Carbonic Maceration Co Fermentierung honey Glucose sugar is combined with KG:5 When cooled nussig CC1254 2 Glucose sugar is combined with a natural fruit extract lychees and banana

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